Cooked With Meat Balls
![](https://www.dolores.es/wp-content/uploads/2012/02/cocido_pelotas.jpg)
Potatoes.
250 grs. Of chickpeas.
1/2 kilo varied meat of chicken, lamb and veal.
A slice of chorizo and bacon.
For the filling:
Bread.
Eggs.
Parsley.
Chopped meats (sausage, white and hard chorizo).
Blood.
Salt.
Pepper.
Colorant
– The chickpeas and meats are boiled.
– Once this is done add the stuffing that we add to the pot with the potatoes and coloring, letting it cook until obtaining the proper point.